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Mercury occurrence in Italian seafood from the Mediterranean Sea and possible intake scenarios of the Italian coastal population

✍ Scribed by Brambilla, Gianfranco; Abete, Maria Cesarina; Binato, Giovanni; Chiaravalle, Eugenio; Cossu, Maurizio; Dellatte, Elena; Miniero, Roberto; Orletti, Roberta; Piras, Pierluigi; Roncarati, Alessandra; Ubaldi, Alessandro; Chessa, Giannina

Book ID: 121503530
Publisher: Elsevier Science
Year: 2013
Tongue: English
Weight: 822 KB
Volume: 65
Category: Article
ISSN: 0273-2300
DOI: 10.1016/j.yrtph.2012.12.009

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