𝔖 Bobbio Scriptorium
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Mechanical α-relaxations and stickiness of milk solids/maltodextrin systems around glass transition

✍ Scribed by Nattiga Silalai; Yrjö H Roos


Book ID
102440924
Publisher
John Wiley and Sons
Year
2011
Tongue
English
Weight
359 KB
Volume
91
Category
Article
ISSN
0022-5142

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