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Meat consumption and risk of lung cancer; A case-control study from Uruguay

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📜 SIMILAR VOLUMES

Meat consumption and risk of lung cancer

✍ Deneo-Pellegrini, Hugo; De Stefani, Eduardo; Ronco, Alvaro; Mendilaharsu, Maria; 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 599 KB

Processed meat consumption and risk of c

✍ De Stefani, E; Boffetta, P; Ronco, A L; Deneo-Pellegrini, H; Correa, P; Acosta, 📂 Article 📅 2012 🏛 Nature Publishing Group 🌐 English ⚖ 212 KB

Meat, fat and risk of breast cancer: A c

✍ Alvaro Ronco; Eduardo De Stefani; Maria Mendilaharsu; Hugo Deneo-Pellegrini 📂 Article 📅 1996 🏛 John Wiley and Sons 🌐 French ⚖ 420 KB 👁 2 views

Meat, fat and risk of laryngeal cancer:

✍ F Oreggia; E De Stefani; P Boffetta; P Brennan; H Deneo-Pellegrini; A.L Ronco 📂 Article 📅 2001 🏛 Elsevier Science 🌐 English ⚖ 89 KB

Type of tobacco and risk of lung cancer:

✍ De Stefani, Eduardo; Fierro, Luis; Correa, Pelayo; Carzoglio, Julio; Deneo-Pelle 📂 Article 📅 1992 🏛 Elsevier Science 🌐 English ⚖ 484 KB

Type of tobacco and risk of lung cancer:

📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 124 KB