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Measurement of quality parameters in intact seeds of Brassica species using visible and near-infrared spectroscopy

✍ Scribed by C. Petisco; B. García-Criado; B.R. Vázquez-de-Aldana; A. de Haro; A. García-Ciudad


Book ID
113657701
Publisher
Elsevier Science
Year
2010
Tongue
English
Weight
855 KB
Volume
32
Category
Article
ISSN
0926-6690

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