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Measurement of 15N Relaxation Data from the Side Chains of Asparagine and Glutamine Residues in Proteins

✍ Scribed by J. Boyd

Publisher: Elsevier Science
Year: 1995
Tongue: English
Weight: 604 KB
Volume: 107
Category: Article
ISSN: 1064-1866
DOI: 10.1006/jmrb.1995.1090

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