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Mead production: Selection and characterization assays of Saccharomyces cerevisiae strains

✍ Scribed by Ana Paula Pereira; Teresa Dias; João Andrade; Elsa Ramalhosa; Letícia M. Estevinho


Book ID
116462923
Publisher
Elsevier Science
Year
2009
Tongue
English
Weight
326 KB
Volume
47
Category
Article
ISSN
0278-6915

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