Maternal tea consumption during early pregnancy and the risk of spina bifida
β Scribed by Mahsa M. Yazdy; Sarah C. Tinker; Allen A. Mitchell; Laurie A. Demmer; Martha M. Werler
- Book ID
- 112009322
- Publisher
- John Wiley and Sons
- Year
- 2012
- Tongue
- English
- Weight
- 769 KB
- Volume
- 94
- Category
- Article
- ISSN
- 1542-0752
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
## Abstract An increased risk of birth defects after hyperthermic exposures has been confirmed in animal studies, but population studies have yielded inconsistent results. Oral clefts are a common birth defect and have been associated with these exposures in some of these studies. In this study, da
## Abstract ## BACKGROUND The risk of having a child with a neural tube defect (NTD) can be reduced by maternal, periconceptional supplementation with folic acid, but the underlying folateβdependent protective mechanism remains unclear. __N__βacetyltransferase 1 is involved in acetylation of aroma