Mapping Grapevine (Vitis vinifera L.) Water Status during the Season Using Carbon Isotope Ratio ( 13C) as Ancillary Data

✍ Scribed by Herrero-Langreo, A.; Tisseyre, B.; Goutouly, J.-P.; Scholasch, T.; van Leeuwen, C.

• Book ID: 120415742
• Publisher: American Society for Enology and Viticulture
• Year: 2013
• Tongue: English
• Weight: 546 KB
• Volume: 64
• Category: Article
• ISSN: 0002-9254
• DOI: 10.5344/ajev.2013.12125