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Low-copper diet as a preventive strategy for Alzheimer's disease

✍ Scribed by Squitti, Rosanna; Siotto, Mariacristina; Polimanti, Renato

Book ID
122155915
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
584 KB
Volume
35
Category
Article
ISSN
0197-4580

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## Abstract Alzheimer's disease (AD) is characterized by progressive loss of memory and cognition. Our laboratory and many others have shown that the AD brain is under extensive oxidative stress. Numerous therapeutic approaches to AD therapy have been hypothesized. Among these are exogenous antioxi