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Liquid nitrogen storage of yeast cultures. II. Stability of characteristics of stored strains

✍ Scribed by Anna Kocková-Kratochvílová; Z. Hubálek


Book ID
104757731
Publisher
Springer Netherlands
Year
1983
Tongue
English
Weight
332 KB
Volume
49
Category
Article
ISSN
0003-6072

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✦ Synopsis


Nineteen strains of yeasts possessing different characteristics were stored in liquid nitrogen and after 5 years phenotypic characters were evaluated and compared with equivalent strains preserved under paraffin oil. All qualitative characters tested remained stable, and quantitative characters varied only within the range of natural variability.


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