Liquid flow in pores: Slip, no-slip, or multilayer sticking

✍ Scribed by Heinbuch, Uwe; Fischer, Johann

Book ID: 121247993
Publisher: The American Physical Society
Year: 1989
Tongue: English
Weight: 169 KB
Volume: 40
Category: Article
ISSN: 1050-2947
DOI: 10.1103/PhysRevA.40.1144

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Squeezing flow in a wedge simulates a number of practical processes, e.g. lubrication, coating and the sensory evaluation of liquid foods. This paper reports analytical approximate solutions for both slip (or lubricated) and no-slip squeezing flow of liquid food in a wedge, in which the power law fl