Lipolysis of pork fat by the meat starter culture Debaryomyces hansenii at various environmental conditions

✍ Scribed by Birgitte Bjørn Sørensen

• Book ID: 114159420
• Publisher: Elsevier Science
• Year: 1997
• Tongue: English
• Weight: 402 KB
• Volume: 34
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/s0168-1605(96)01183-x