Lipid—protein interaction at the blood-polymer interface: Changes due to l-ascorbic acid

Role of protein and fatty acid adsorptio

Role of protein and fatty acid adsorption on platelet adhesion and aggregation at the blood-polymer interface

✍ Kim, S. W. ;Wisniewski, S. ;Lee, E. S. ;Winn, M. L. 📂 Article 📅 1977 🏛 John Wiley and Sons 🌐 English ⚖ 375 KB

## Abstract Thrombus formation on a foreign surface is a complicated process, involving many factors. However, there is little doubt that a foreign surface adsorbs plasma proteins upon blood contact and that the nature of this adsorbed layer may determine the mechanism of platelet adhesion and aggr