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Lipase-catalyzed alcoholysis of cod liver oil in supercritical carbon dioxide

✍ Scribed by Helga Gunnlaugsdottir; Björn Sivik

Book ID
112804537
Publisher
Springer-Verlag
Year
1995
Tongue
English
Weight
946 KB
Volume
72
Category
Article
ISSN
0003-021X

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✍ M. Jakobsson; B. Sivik; P.-A. Bergqvist; B. Strandberg; M. Hjelt; C. Rappe 📂 Article 📅 1991 🏛 Elsevier Science 🌐 English ⚖ 493 KB

Dioxins and dibenzofurans are suspected to be quite toxic. They are fat soluble, and therefore, accumulate in fat-rich tissues (e.g., fish liver) and in products like milk. They have been detected in a large amount of food raw materials. Therefore it is urgent to find ways to purify such materials.