Linear viscoelasticity of tomato sauce products: influence of previous tomato paste processing

✍ Scribed by C. Valencia; M. Sánchez; A. Ciruelos; A. Latorre; J. Franco; C. Gallegos

• Publisher: Springer
• Year: 2002
• Tongue: English
• Weight: 78 KB
• Volume: 214
• Category: Article
• ISSN: 0044-3026
• DOI: 10.1007/s00217-002-0501-6