Limitations and Pitfalls in Protein Identification by Mass Spectrometry
โ Scribed by Gert Lubec; Leila Afjehi-Sadat
- Publisher
- John Wiley and Sons
- Year
- 2007
- Weight
- 11 KB
- Volume
- 38
- Category
- Article
- ISSN
- 0931-7597
No coin nor oath required. For personal study only.
โฆ Synopsis
Abstract
ChemInform is a weekly Abstracting Service, delivering concise information at a glance that was extracted from about 200 leading journals. To access a ChemInform Abstract, please click on HTML or PDF.
๐ SIMILAR VOLUMES
In the 1990 book Analytical Microbiology: Chromatography and Mass Spectrometry 1 ways in which mass spectrometry had been or might be successfully used in microbiology were discussed. The areas of research delineated included (1) identification of bacteria at the species, or strain, level, after pri
Two-dimensional electrophoresis (2-DE) allows the separation species shows the capacity of the combination of 2-DE with MALDI-MS. แญง 1997 John Wiley & Sons, Inc., Mass Spectrom of proteins at the level of protein species, which are defined by their chemical structure. Each chemical modification leads