✦ LIBER ✦

LIGHT DESTRUCTION OF RIBOFLAVIN IN BAKERY PRODUCTS

✍ Scribed by H. W. LOY JR.; J. F. HAGGERTY; E. L. COMBS

Book ID: 108794843
Publisher: Institute of Food Technologists
Year: 1951
Tongue: English
Weight: 317 KB
Volume: 16
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1951.tb17392.x

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