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Levels and Profiles of Polychlorinated Dibenzo-p-Dioxins, Polychlorinated Dibenzofurans, and Polychlorinated Biphenyls in Feedstuffs and Milk From Farms in the Vicinity of Incineration Plants in Tuscany, Italy

✍ Scribed by Anna Maria Ingelido; Annalisa Abballe; Alessandro di Domenico; Igor Fochi; Nicola Iacovella; Alberto Saragosa; Maurizio Spagnesi; Silvia Valentini; Elena De Felip


Publisher
Springer
Year
2008
Tongue
English
Weight
275 KB
Volume
57
Category
Article
ISSN
0090-4341

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Risk assessments of polychlorinated dibe
✍ John Christian Larsen πŸ“‚ Article πŸ“… 2006 πŸ› John Wiley and Sons 🌐 English βš– 242 KB

## Abstract The polychlorinated dibenzo‐__p__‐dioxins (PCDD), polychlorinated dibenzofurans (PCDF), and dioxin‐like polychlorinated biphenyls (dioxin‐like PCB) are ubiquitous in food of animal origin and accumulate in fatty tissues of animals and humans. The most toxic congener is 2,3,7,8‐tetrachlo