𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Lebensmittel-Kontamination und Verbraucherschutz

✍ Scribed by E. Coduro

Publisher
Springer
Year
1979
Tongue
English
Weight
641 KB
Volume
66
Category
Article
ISSN
0028-1042

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✦ Synopsis

For years consumers have been irritated by publications of the press about "poison in food". Therefore an attempt is made to give objective information about the contamination of food. Hazardous substances can occur in food as natural components or they can be added in the course of production. Furthermore they can be formed during processing and storage or they can be contaminants of the environment. The legislative efforts to establish a sufficient protection of the consumer in this respect are shown.

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Zur Kontamination tierischer Lebensmitte
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✍ Ruick, G. ;Schmidt, M. 📂 Article 📅 1982 🏛 John Wiley and Sons 🌐 English ⚖ 378 KB

## Abstract Mit Hilfe der Square‐wave‐Polarographie und der Atomabsorptionsspektralphotometrie wird in 65 Lebensmitteln tierischer Herkunft (Marktproben aus einem stark industrialisierten Gebiet der DDR) der Gehalt an Cadmium ermittelt. Die erhaltenen Werte stimmen mit den in der Literatur angegebe