Lactic acid was produced from pretreated beet molasses by the homofermentative organism Lactobacillus delbrueckii subsp delbrueckii IFO 3202 entrapped in calcium alginate gel using batch, repeated batch and continuous fermentation systems. In batch fermentation studies successful results were obtain
β¦ LIBER β¦
Lactic acid production from molasses utilizing Lactobacillus delbrueckii and invertase together
β Scribed by Z. Aksu; T. Kutsal
- Book ID
- 105044015
- Publisher
- Springer Netherlands
- Year
- 1986
- Tongue
- English
- Weight
- 164 KB
- Volume
- 8
- Category
- Article
- ISSN
- 0141-5492
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
Production of lactic acid from beet mola
β
Yekta GΓΆksungur; Ulgar GΓΌvenΓ§
π
Article
π
1999
π
Wiley (John Wiley & Sons)
π
English
β 221 KB
Production ofd-lactic acid from sugarcan
β
Buenaventurada P. Calabia; Yutaka Tokiwa
π
Article
π
2007
π
Springer Netherlands
π
English
β 205 KB
Production of L(+) lactic acid from cass
β
Rojan Pappy John; Kesavan Madhavan Nampoothiri; Ashok Pandey
π
Article
π
2007
π
John Wiley and Sons
π
English
β 138 KB
## Abstract A process based on low cost production media was developed for fermentative production of L(+) lactic acid. Various process parameters were optimized for the production of L(+) lactic acid from cassava starch hydrolyzateβbased medium by immobilized whole cells of __Lactobacillus delbrue
Lactic acid production by mixed cultures
β
S. Plessas; L. Bosnea; C. Psarianos; A.A. Koutinas; R. Marchant; I.M. Banat
π
Article
π
2008
π
Elsevier Science
π
English
β 110 KB
Optimization of the conditions of the fe
β
J. M. Monteagudo; L. RodrΓguez; J. RincΓ³n; J. Fuertes
π
Article
π
1994
π
John Wiley and Sons
π
English
β 521 KB
Production of lactic acid and fructose f
β
S.S. Patil; S.R. Kadam; S.S. Patil; K.B. Bastawde; J.M. Khire; D.V. Gokhale
π
Article
π
2006
π
John Wiley and Sons
π
English
β 118 KB