✦ LIBER ✦

Kinetics of Swelling of Oil-in-Water Emulsions Stabilized by Different Surfactants

✍ Scribed by Binks, B. P.; Clint, J. H.; Fletcher, P. D. I.; Rippon, S.; Lubetkin, S. D.; Mulqueen, P. J.

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Flocculation Transitions of Weakly Charg

✍ Aveyard, R.; Binks, B. P.; Esquena, J.; Fletcher, P. D. I.; Bault, P.; Villa, P. 📂 Article 📅 2002 🏛 American Chemical Society 🌐 English ⚖ 170 KB

Kinetics of Swelling of Oil-in-Water Emu

✍ Binks, B. P.; Clint, J. H.; Fletcher, P. D. I.; Rippon, S.; Lubetkin, S. D.; Mul 📂 Article 📅 1998 🏛 American Chemical Society 🌐 English ⚖ 210 KB

Contact angles in oil-in-water emulsions

✍ M.P. Aronson; H.M. Princen 📂 Article 📅 1982 🏛 Elsevier Science ⚖ 866 KB

Kinetics of demulsification of food prot

✍ B. E. Elizalde; A. M. R. Pilosof; L. Dimier; G. B. Bartholomai 📂 Article 📅 1989 🏛 Springer-Verlag 🌐 English ⚖ 328 KB

Silicone-protein surfactants; stability

✍ Michael A. Brook; Paul M. Zelisko; Maeghan J. Walsh; Janinne N. Crowley 📂 Article 📅 2002 🏛 Springer 🌐 English ⚖ 98 KB

Emulsification Rheokinetics of Nonionic

✍ Sánchez, M. C.; Berjano, M.; Guerrero, A.; Gallegos, C. 📂 Article 📅 2001 🏛 American Chemical Society 🌐 English ⚖ 88 KB