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Kinetics of lipase-catalyzed hydrolysis of olive oil in AOT/isooctane reversed micelles

✍ Scribed by Chuanyi Yao; Shaokun Tang; Zhimin He; Xu Deng

Book ID
113803945
Publisher
Elsevier Science
Year
2005
Tongue
English
Weight
205 KB
Volume
35
Category
Article
ISSN
1381-1177

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Kinetics, mechanism, and time course ana
Kinetics, mechanism, and time course analysis of lipase-catalyzed hydrolysis of high concentration olive oil in AOT–isooctane reversed micelles
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## Abstract Candida rugosa lipase has been used to investigate the hydrolysis of high concentration olive oil in the AOT–isooctane reversed micellar system at __W__~__o__~ = 10, pH 7.1, and 37Β°C. Results from this work show the hydrolytic reaction obeys Michaelis–Menten kinetics up to the initial s

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The hydrolysis of sunflower oil using Candida cylindracea lipase in reversed micelles of AOT/isooctane was investigated. The inhibition caused by substrate and hydrolysis products has been found in the process of reaction. It was revealed that the extent of inhibition caused by oleic acid was higher