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Kinetics of Lactose Crystallization

✍ Scribed by Twieg, W.C.; Nickerson, T.A.

Book ID: 121207903
Publisher: American Dairy Science Association
Year: 1968
Tongue: English
Weight: 432 KB
Volume: 51
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.S0022-0302(68)87265-0

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