𝔖 Bobbio Scriptorium
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Kinetics of creatine ingested as a food ingredient

✍ Scribed by Louise Deldicque; Jacques Décombaz; Hermann Zbinden Foncea; Jacques Vuichoud; Jacques R. Poortmans; Marc Francaux


Book ID
106104575
Publisher
Springer
Year
2007
Tongue
English
Weight
330 KB
Volume
102
Category
Article
ISSN
1439-6319

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