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KINETIC PARAMETERS FOR THERMAL INACTIVATION OF PANTOTHENIC ACID

✍ Scribed by D. J. HAMM; D. B. LUND

Book ID: 108803163
Publisher: Institute of Food Technologists
Year: 1978
Tongue: English
Weight: 384 KB
Volume: 43
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1978.tb02371.x

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