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Isopiestic studies on (mannitol + sorbitol + sucrose)(aq) at the temperature 298.15 K. Comparison with the partial-ideal-mixture model

โœ Scribed by Z.-C. Wang; H.-L. Yu; Y.-F. Hu


Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
167 KB
Volume
26
Category
Article
ISSN
0021-9614

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Isopiestic studies on (mannitol + sorbit
โœ Y.F. Hu; Z.C. Wang ๐Ÿ“‚ Article ๐Ÿ“… 1997 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 156 KB

Isopiestic measurements have been made on the quaternary system (mannitol + sorbitol + D-glucose)(aq) and its two ternary subsystems (mannitol + D-glucose)(aq) and (sorbitol + D-glucose)(aq) at T = 298.15 K. The results are in excellent agreement with the semi-ideal hydration model and the partial-i

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Isopiestic measurements have been carried out for the ternary system methanol q sodium . bromide q ammonium bromide at the temperature 298.15 K. The results fit the partial ideal solution model within experimental errors.

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Isopiestic measurements have been made for the systems {NaCl + BaCl 2 + mannitol (sat) (aq)} and {KCl + glycine + mannitol (sat) (aq)} at T = 298.15 K. The results agree well with the linear relations for the saturated systems published previously and indicate that if the unsaturated subsystem {(B +

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Isopiestic measurements have been carried out for the quaternary system (water + methanol + sodium bromide + ammonium bromide) with the mass ratios of water : methanol = 9 : 1 and 4 : 1 at the temperature 298.15 K. The results fit the ideal-like solution model within experimental errors.

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โœ Mei Wang; ; Hui Zhang; ; Dong-Mei Yang; ; Zhi-Chang Wang ๐Ÿ“‚ Article ๐Ÿ“… 2001 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 70 KB

Isopiestic measurements have been carried out at the temperature 298.15 K for two saturated quinary aqueous solutions: (water + sodium chloride + glycine + sorbitol + sucrose) saturated with sodium chloride and glycine and (water + sodium chloride + barium chloride + sorbitol + sucrose) saturated wi