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ISOLATION, PURIFICATION AND CHARACTERIZATION OF β-GLUCANS FROM INDIAN BARLEY

✍ Scribed by A.B. RODGE; V.D. PAWAR; G.M. MACHEWAD


Book ID
111340805
Publisher
John Wiley and Sons
Year
2009
Tongue
English
Weight
129 KB
Volume
34
Category
Article
ISSN
0145-8892

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✍ Shoji Ida; Eigo Mori; Yuhei Morita 📂 Article 📅 1974 🏛 Springer-Verlag 🌐 English ⚖ 712 KB

Nitrite reductase (NiR) isolated from barley (Hordeum vulgare L.) roots was stabilized in a buffer solution containing a sulfhydryl-reducing reagent and glycerol. The enzyme was purified 340fold by ammonium sulfate fractionation and chromatography on DEAE-Sephadex A-50, Sephadex G-200 and DEAE-cellu