𝔖 Bobbio Scriptorium
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Isolation of protoplasts from tomato fruit (Lycopersicon esculentum): first uptake studies

✍ Scribed by S. Fieuw; J. Willenbrink


Book ID
119136789
Publisher
Elsevier Science
Year
1991
Tongue
English
Weight
758 KB
Volume
76
Category
Article
ISSN
0168-9452

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Three Indian cultivars of L. esculentum were assessed for shoot regeneration from protoplast-derived calli. Consistent yields of viable protoplasts (> 9.0 x 106 g f.wt. -1) were obtained from leaflets of 14 days old cultured shoots. Protoplast viability (88-94%) and plating efficiency (55-70%) were