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Isolation of invertase from banana fruit (Musa cavendishii)

✍ Scribed by W.F. Sum; P.J. Rogers; I.D. Jenkins; R.D. Guthrie


Book ID
103332723
Publisher
Elsevier Science
Year
1980
Tongue
English
Weight
339 KB
Volume
19
Category
Article
ISSN
0031-9422

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Production of a banana (Musa cavendishii
✍ Tanada-Palmu, PatrΓ­cia; Jardine, JosΓ©; Matta, Virginia πŸ“‚ Article πŸ“… 1999 πŸ› John Wiley and Sons 🌐 English βš– 115 KB πŸ‘ 1 views

The objective of this research was the production of a banana extract containing no polyphenol oxidase by ultraΓΌltration. Banana juice was extracted after inhibition of polyphenol oxidase using a solution containing 0.15 g per 100 ml of sodium metabisulphite and 1 g per 100 ml of ascorbic acid in di