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Isolation and Structure Characterization of a (4‐ O ‐Methyl‐ d ‐glucurono)‐ d ‐xylan from the Skin of Opuntia ficus‐indica Prickly Pear Fruits

✍ Scribed by Habibi, Youssef; Mahrouz, Mostafa; Vignon, Michel R.

Book ID: 121485604
Publisher: Taylor and Francis Group
Year: 2003
Tongue: English
Weight: 562 KB
Volume: 22
Category: Article
ISSN: 0732-8303
DOI: 10.1081/CAR-120023476

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