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Isolation and Characterization of Mutants of Propionibacterium Strains

✍ Scribed by Glatz, Bonita A.; Anderson, Kathleen I.

Book ID
123330160
Publisher
American Dairy Science Association
Year
1988
Tongue
English
Weight
743 KB
Volume
71
Category
Article
ISSN
0022-0302

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## Abstract The yeast __Xanthophyllomyces dendrorhous__ is biotechnologically important due to its ability to produce the pigment astaxanthin, but is poorly understood at the genetic level. This is mainly because its preservation is difficult and many of the mutants obtained are unstable. The objec