𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Isolation and characterization of a new ruminal bacteriophage lytic toStreptococcus bovis

✍ Scribed by Igor Štyriak; Alena Španová; Hana Montagová; Vladimír Kmet'

Publisher
Springer
Year
1994
Tongue
English
Weight
506 KB
Volume
28
Category
Article
ISSN
0343-8651

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Isolation and characterization of a temp
Isolation and characterization of a temperate bacteriophage from a ruminal acetogen
✍ W. H. Jiang; J. A. Patterson; L. R. Steenson 📂 Article 📅 1995 🏛 Springer 🌐 English ⚖ 535 KB

Nine acetogenic bacterial cultures recently isolated from the bovine rumen were tested for phage susceptibility by plaque formation. Both clear plaques and plaques with turbid centers were occasionally seen, but could not be used repeatedly to lyse pure cultures of acetogens, suggesting the possibil

Isolation and partial characterization o
Isolation and partial characterization of a marine bacteriophage
✍ J. H. Stevenson; Dr. L. J. Albright 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 378 KB

Although several investigators have reported the isolation of viruses active against various species of marine bacteria (

Isolation and primary characterization o
Isolation and primary characterization of a new bacteriophage of obligate methylotrophic bacteria
✍ Sabah Almumin; Mustafa Kadri; Dr. Uwe Mamat; Joachim Engel 📂 Article 📅 1990 🏛 John Wiley and Sons 🌐 English ⚖ 474 KB

## Abstract Ø KISR 1, a new bacteriophage of obligate methylotrophic bacteria, was isolated from a local pilot plant. The phage belongs to the __Podoviridae__ family of viruses characterized by a short non‐contractile tail and double‐stranded DNA. The size of phage genome was determined on the basi

Isolation and characterization of a T7-l
Isolation and characterization of a T7-like lytic phage forPseudomonas fluorescens
✍ Sanna Sillankorva; Peter Neubauer; Joana Azeredo 📂 Article 📅 2008 🏛 BioMed Central 🌐 English ⚖ 595 KB

## Background Despite the proven relevance of __Pseudomonas fluorescens__ as a spoilage microorganism in milk, fresh meats and refrigerated food products and the recognized potential of bacteriophages as sanitation agents, so far no phages specific for __P. fluorescens__ isolates from dairy industr