Taxonomical examination and characteriza
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R. Craveri; V. Cavazzoni; P. G. Sarra; G. Succi; L. Molteni; G. Cardini; L. Fior
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Article
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1976
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Springer Netherlands
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English
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The morphological, cultural, and physiological characteristics are described of a yeast, LI70, which uses methanol as its source of energy and carbon; these characteristics have made it possible to identify the strain as Candida boidinii Ramirez. The identification was confirmed by a DNA-DNA genetic