A lectin was isolated from tulip (Tulipa) bulbs by affinity chromatography on fetuin-agarose and partially characterized. The tulip lectin is a tetrameric protein composed of four identical subunits of Mr 28 000, which are not held together by disulphide bonds. It is not glycosylated and has an amin
โฆ LIBER โฆ
Isolation and characterization of a lectin from tulip bulbs, Tulipa gesneriana
โ Scribed by Yasuo ODA; Kazuo MINAMI
- Book ID
- 115124661
- Publisher
- John Wiley and Sons
- Year
- 1986
- Tongue
- English
- Weight
- 697 KB
- Volume
- 159
- Category
- Article
- ISSN
- 1432-1327
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