Is the Grass Always Greener? Comparing the Environmental Impact of Conventional, Natural and Grass-Fed Beef Production Systems

✍ Scribed by Capper, Judith L.

• Book ID: 120410527
• Publisher: MDPI AG
• Year: 2012
• Tongue: English
• Weight: 303 KB
• Volume: 2
• Category: Article
• ISSN: 2076-2615
• DOI: 10.3390/ani2020127