✦ LIBER ✦

Introduction to agricultural biochemistry. By R. A. Dutcher and D. E. Haley. Pp. x + 484. New York: J. Wiley & Sons; London: Chapman & Hall, Ltd., 1932. 28s

Publisher: Wiley (John Wiley & Sons)
Year: 1932
Weight: 141 KB
Volume: 51
Category: Article
ISSN: 0368-4075
DOI: 10.1002/jctb.5000513010

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✦ Synopsis

To ileitl cffcctivcly wit!t cvcit the gctteriil iispccts of hoth phiit i i n t l niiiniiil I)ioclic~nistry witltiit tlic spricc of less t l i i i n 500 pages is iit itself no ltleiili tiisk. IVIien this sonicwhiit c1:ist.i~ titlc is iillo~vod to iiicliitlc ii consitlcriilde study of the p r c iiritl pltysiciil clieniistry of rclcviint niiitcriiils, the clieinistry nntl biictcriology of soils, tlic cltcinistry and ntnnufnct iirc of fcrt ilizcrs, insect irides, fiingicirlcs, iiiitl hcrl)it*itles in iiiltlit ion to the iiiorc p r o p r sul)jcct, m i t i e r of nutrition iintl inctn-

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