Interfacial behaviour of succinylated faba bean legumin at low ionic strength

✍ Scribed by Krause, J.-P. ;Wüstneck, R. ;Schwenke, K. D.

• Publisher: John Wiley and Sons
• Year: 1999
• Tongue: English
• Weight: 78 KB
• Volume: 43
• Category: Article
• ISSN: 0027-769X
• DOI: 10.1002/(sici)1521-3803(19990101)43:1<9::aid-food9>3.0.co;2-v