✦ LIBER ✦

Interactive effects of polyphenols, tocopherol and ascorbic acid on the Cu2+–mediated oxidative modification of human low density lipoproteins

✍ Scribed by V. C. Yeomans; J. Linseisen; G. Wolfram

Publisher: Springer
Year: 2005
Tongue: English
Weight: 289 KB
Volume: 44
Category: Article
ISSN: 1436-6207
DOI: 10.1007/s00394-005-0546-y

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Antioxidant/Prooxidant Effects of Dietar

Antioxidant/Prooxidant Effects of Dietary Non-Flavonoid Phenols on the Cu2+-Induced Oxidation of Human Low-Density Lipoprotein (LDL)

✍ Raffaella Briante; Ferdinando Febbraio; Roberto Nucci 📂 Article 📅 2004 🏛 John Wiley and Sons 🌐 English ⚖ 389 KB

Inhibitory effects of an aqueous extract

Inhibitory effects of an aqueous extract of Apocynum venetum leaves and its constituents on Cu2+-induced oxidative modification of low density lipoprotein

✍ Dong-Wook Kim; Takako Yokozawa; Masao Hattori; Shigetoshi Kadota; Tsuneo Namba 📂 Article 📅 2000 🏛 John Wiley and Sons 🌐 English ⚖ 62 KB 👁 2 views

In vitro modification of the chemical co

In vitro modification of the chemical composition of human plasma low density lipoproteins: Effects on morphology and thermal properties

✍ R. Zechner; G.M. Kostner; H. Dieplinger; G. Degovics; P. Laggner 📂 Article 📅 1984 🏛 Elsevier Science 🌐 English ⚖ 386 KB

The effects of enzymatic action on human low density lipoproteins (LDL) occurring during in vitro incubation of plasma have been studied by chemical analysis, analytical ultracentrifugation, negative stain electron microscopy and X-ray small angle scattering. ('heroically, the action of cholesteryl