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Interactions between dietary flavonoids and 2,3,7,8-tetrachlorodibenzo-p-dioxin on cytochromes P450 activity in a human intestinal model (Caco-2 cells)

✍ Scribed by Thérèse Sergent; Isabelle Dupont; Luc Pussemier; Yvan Larondelle; Yves-Jacques Schneider

Book ID: 119379403
Publisher: Elsevier Science
Year: 2007
Tongue: English
Weight: 87 KB
Volume: 172
Category: Article
ISSN: 0378-4274
DOI: 10.1016/j.toxlet.2007.05.263

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