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Interaction of the mouse and bovine myelin basic proteins and two cleavage fragments with anionic detergents

✍ Scribed by Peter F. Burns; Anthony T. Campagnoni

Book ID
113264435
Publisher
Elsevier Science
Year
1983
Tongue
English
Weight
742 KB
Volume
743
Category
Article
ISSN
0167-4838

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Some parameters that may regulate the miscibility and stability of mixed lipid-protein monolayers at the air-145 mM NaCl interface were studied employing six glycosphingolipids (acidic or neutral), three different types of proteins (soluble, extrinsic or highly amphipathic) and some phospholipids. T