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Interaction of gossypol with gossypin (11S protein) and congossypin (7S protein) of cottonseed and glycinin (11S protein) of soybean. 2. Effect of pH, ionic strength, and temperature

โœ Scribed by Reddy, I. Mohan; Rao, M. S. Narasinga


Book ID
126094065
Publisher
American Chemical Society
Year
1988
Tongue
English
Weight
785 KB
Volume
36
Category
Article
ISSN
0021-8561

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