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Interaction of Curcumin and Diacetylcurcumin with the Lipocalin Member β-Lactoglobulin

✍ Scribed by Fakhrossadat Mohammadi; Abdol-Khalegh Bordbar; Adeleh Divsalar; Khosro Mohammadi; Ali Akbar Saboury

Book ID
106423859
Publisher
Springer
Year
2009
Tongue
English
Weight
425 KB
Volume
28
Category
Article
ISSN
1573-4943

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Interaction of artificial casein micelle
Interaction of artificial casein micelles with β-lactoglobulin
✍ Sedmerová, V. ;Helešicová, H. ;Pokorný, V. ;Podrazký, V. 📂 Article 📅 1977 🏛 John Wiley and Sons 🌐 English ⚖ 496 KB

## Abstract By means of spectroscopy in visible light, the interaction was followed between artificial casein micelles and β‐lactoglobulin at 20 °C and after heating to 80 °C for IO min. The micelles consisted of either α~s1~‐casein‐χ‐casein or β‐casein‐χ‐casein. In the presence of β‐lactoglobulin,