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Interaction of cultural conditions and end-product distribution inBacillus subtilisgrown in shake flasks

✍ Scribed by Graciela Delgado; Mayra Topete; Enrique Galindo

Book ID
104687984
Publisher
Springer
Year
1989
Tongue
English
Weight
486 KB
Volume
31
Category
Article
ISSN
1432-0614

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When Trichoderma harzianum was cultured in unbaffled shake flasks, increased agitation (100-300 rpm) resulted in higher biomass production and higher titers of 6-pentyl-␣-pyrone (up to 100 mg/l). The fungus grew as loose aggregates, being smaller at the highest agitation rate. In baffled flasks, loo