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Intensification and optimization of heat treatment of raw vegetable matter by electroplasmolysis

โœ Scribed by N. I. Botosan; M. K. Bologa; S. E. Berzoi


Book ID
111508550
Publisher
Allerton Press, Inc.
Year
2007
Tongue
English
Weight
151 KB
Volume
43
Category
Article
ISSN
1068-3755

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