Integrated control of blue mold in pear fruit by combined application of chitosan, a biocontrol yeast and calcium chloride

✍ Scribed by Ting Yu; Chen Yu; Fangxia Chen; Kuang Sheng; Tao Zhou; Mahbuba Zunun; Ornisa Abudu; Sheng Yang; Xiaodong Zheng

• Book ID: 113860699
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 417 KB
• Volume: 69
• Category: Article
• ISSN: 0925-5214
• DOI: 10.1016/j.postharvbio.2012.02.007