Instrumental texture profile analysis of gelatin gel extracted from grouper skin and commercial (bovine and porcine) gelatin gels

✍ Scribed by Shafiur Rahman, Mohammad; Al-Mahrouqi, Abdullah Issa

• Book ID: 121716927
• Publisher: Informa plc
• Year: 2009
• Tongue: English
• Weight: 248 KB
• Volume: 60
• Category: Article
• ISSN: 0963-7486
• DOI: 10.1080/09637480902984414