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Inhibition of mackerel (Scomber scombrus) muscle lipoxygenase by green tea polyphenols

✍ Scribed by Sreeparna Banerjee

Book ID: 116488077
Publisher: Elsevier Science
Year: 2006
Tongue: English
Weight: 144 KB
Volume: 39
Category: Article
ISSN: 0963-9969
DOI: 10.1016/j.foodres.2005.10.002

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