Inhibition of Listeria innocua growth by antimicrobial-producing lactic acid cultures in vacuum-packed cold-smoked salmon

✍ Scribed by Marisa Vescovo; Gianluigi Scolari; Carla Zacconi

• Book ID: 113625082
• Publisher: Elsevier Science
• Year: 2006
• Tongue: English
• Weight: 128 KB
• Volume: 23
• Category: Article
• ISSN: 0740-0020
• DOI: 10.1016/j.fm.2005.12.002