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Infrared studies of DNA's, their constituents and analogues: VI. Denaturation of DNA's from microorganisms

✍ Scribed by H. Fritzsche


Book ID
115744237
Publisher
Elsevier Science
Year
1971
Weight
261 KB
Volume
228
Category
Article
ISSN
0005-2787

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Infrared studies of deoxyribonucleic aci
✍ H. Fritzsche πŸ“‚ Article πŸ“… 1967 πŸ› Wiley (John Wiley & Sons) 🌐 English βš– 450 KB

The base composition of D S A from microorganisms varies over a wide range of guanine + cytosine (G-C) content.. We have examined the infrared spectra of a number of DNA samples isolated from different microorganisms and have found marked differences in their infrared spectra. These differences have