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Influence of vitamin A on the quality of beef from the Tajima strain of Japanese Black cattle

โœ Scribed by Akio Oka; Yoshiyuki Maruo; Takahiro Miki; Toshinobu Yamasaki; Takemitsu Saito

Book ID
117497181
Publisher
Elsevier Science
Year
1998
Tongue
English
Weight
651 KB
Volume
48
Category
Article
ISSN
0309-1740

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